Based on Giada's recipe (changed based on ingredients I had).
1 box orzo
3/4 red onion, chopped into tiny pieces
Romaine lettuce, chopped into tiny pieces
Scallions, chopped into tiny pieces
1 ball fresh mozzarella chopped into tiny pieces
1 pint grape tomatoes, chopped in half
Vinaigrette: red wine vinegar, olive oil, balsamic vinegar, honey, lemon juice
Spices: salt and pepper
Cook the orzo and drain, rinsing in cool water to cool. Mix with the veggies, cheese, vinaigrette, and spices.
1 ball fresh mozzarella chopped into tiny pieces
1 pint grape tomatoes, chopped in half
Vinaigrette: red wine vinegar, olive oil, balsamic vinegar, honey, lemon juice
Spices: salt and pepper
Cook the orzo and drain, rinsing in cool water to cool. Mix with the veggies, cheese, vinaigrette, and spices.
No comments:
Post a Comment